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In the early 1980s, as an alternate career, David Briggs began evaluating opportunities within the restaurant and bar industries. He quickly noted the dislike most establishments had for frozen drinks. This dislike stemmed from the complicated mixing process that slowed down customer service. Also, while customers wanted frozen drinks, the operators were not marketing them properly. The drinks that were available were of inferior quality, limited selection and premium priced. Based on a vision to revolutionize the way frozen drinks were treated in the market place, David Briggs began an extensive research effort focused on developing a variety of high quality frozen drink products that could be prepared in a consistent manner. Prepared with the development of more than 20 unique frozen drink offerings (primarily alcoholic), Briggs introduced the frozen specialty drink concept in the New Orleans area on January 2, 1983, known as New Orleans Original Daiquiris. This concept focuses on the sale of frozen specialty drinks at locations that provide a casual, conversational atmosphere, are well lighted, clean and appeal to a broad clientele base.
Ventura Foods is a leading national manufacturer and marketer of branded and custom made shortenings, oils, dressings, mayonnaises, sauces, margarines, culinary bases and pan coatings for the foodservice, retail and ingredient manufacturing industries. As the largest maker of vegetable oil-based products in the U.S., Ventura Foods exceeds $2.5 billion in revenue and produces over three billion pounds of finished goods each year. Ventura outperforms within the dynamic food marketplace by delivering high quality products at competitive prices. Throughout the companys rich history, the core focus hasnt changed: a dedication to helping Ventura Foods customers delight their customers and a commitment to remain the most agile food solutions company.
MegaMex Foods, LLC. engages in marketing, selling, and supplying Mexican food products and ingredients in the United States.
Established in 1960, we`re an industry-leading snack food manufacturer located in South Beloit, IL. Still family-owned and operated, we are committed to producing high-quality salty snacks. As a large-volume manufacturer, we make private label snacks for some of the most successful grocery chains in the country. We operate in the true spirit of innovation for brands, private brands, co-packing & contract manufacturing. We offer non-GMO and gluten-free capabilities. We`re the snack partner that thinks a little differently & works a little harder to exceed your expectations.
We bring wild-caught Alaskan seafood straight from our fishermen’s collective to your doorstep.