CLOs on the Move

Balthazar Bakery

www.balthazarbakery.com

 
Balthazar serves traditional bistro fare from breakfast through late-night supper. Opened by Keith McNally in the spring of 1997, Balthazar offers a French menu prepared by chefs de cuisine Riad Nasr and Lee Hanson. Diners can also choose from an
  • Number of Employees: 250-1000
  • Annual Revenue: $50-100 Million

Executives

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