| Name | Title | Contact Details |
|---|---|---|
Charles Brawley |
Executive Vice President, General Counsel, and Corporate Secretary | Profile |
Tara Smith |
Deputy Corporate Secretary and Senior Corporate Counsel | Profile |
Adam Ciongoli |
Executive Vice President, General Counsel, and Chief Sustainability, Corporate Responsibility and Governance Officer | Profile |
With more than 2,000 employees and net sales of more than $1 billion, Sargento Foods is a family-owned, privately-held company that has been an innovator in cheese for more than 65 years. Founded in 1953 in Plymouth, Wisconsin, Sargento created the world`s first successful pre-packaged sliced and shredded natural cheeses. Today, Sargento Foods is still based in Wisconsin, where they manufacture and market amazing shredded, sliced and snack natural cheese products, as well as ingredients and sauces. Company leadership lives to serve local communities and employees who are part of the Sargento Family.
Florida Crystals Corporation is a fully integrated cane sugar company, guiding its sugar from the field to the table. Florida Crystals farms 190,000 acres of land in Palm Beach County, Florida, where it also owns two sugar mills, a sugar refinery, a packaging and distribution center, a rice mill and the largest renewable power plant in North America. Its renewable energy facility delivers clean power to its sugar operations. Florida Crystals is the only producer of certified organic sugar grown and harvested in the United States. Its subsidiary, ASR Group, is the world`s largest cane sugar refining company, which owns and operates sugar refineries in Louisiana, California, New York, Maryland, Canada, Mexico, England, Italy and Portugal. Its products are marketed through its brand portfolio: Domino®, C&H®, Redpath®, Tate & Lyle® , Sidul® and Florida Crystals®. Florida Crystals is headquartered in West Palm Beach, Florida.
Feast Kitchens products were created by Feast From the East, a restaurant based in Los Angeles, California that first opened its doors back in 1981 as a hole in the wall Chinese and Japanese take-out restaurant with only two tables.
East End Foods is a leading supplier and innovator in the UK Indian food market, providing high quality ethnic foods to a wide range of markets.
Roots Farm Fresh is a collective of growers and makers who sustainably make crave-worthy food near the fields where each crop is grown. They specialize in sweet potato products that are clean, crispy, and certified gluten-free, non-GMO, vegan, allergen...