| Name | Title | Contact Details |
|---|
Wente Vineyards is the oldest continuously-operated, family-owned winery in the country. The wines are 100% estate grown and sustainably farmed in the Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey appellations. The winery is owned and managed by the fourth and fifth generations of the Wente family, who is recognized for their influence in making Chardonnay the best-selling varietal in the country, based on numerous accomplishments over the past 130 years. The development of the Wente clone spread to thousands of vineyards across California and the winery was the first to introduce a varietally-labeled California Chardonnay. The Wente family is proud to be recognized as “California`s First Family of Chardonnay.”
Sazerac is one of America`s oldest family owned, privately held distillers with operations in Louisiana, Kentucky, Virginia, Tennessee, Maine, New Hampshire, Maryland, California, United Kingdom, France, Australia and Canada. In 2014, Sazerac was awarded one of the spirits industry`s highest honors – Distiller of the Year by the International Wine & Spirits Competition. Sazerac is an independent, American family owned company; whose vision is to become one of the industry`s most desired places to be. Sazerac attributes its success to a unique blend of history, culture, brands, relationships, innovation, technology, and most importantly, its people.
Erie Beer is a Erie, PA-based company in the Manufacturing sector.
carter housevineyards is a Eureka, CA-based company in the Manufacturing sector.
Lasco Foods has been THE choice of food service operators for over 50 years. Lasco's legendary products represent quality and value for the operator and fit well into today’s menu trends. Founded as a manufacturing division of a century old grocery and merchandise outlet, Lasco was built on quality, honesty and trust. As the grocery outlet grew, so too did Lasco's brand recognition and reputation for delivering premium quality food products. For decades, national restaurants have endorsed Lasco products through sole source usage in their concepts. Other restaurateurs have entrusted their secret recipes to us to be developed into their private label product for mass production. It is through our proprietary custom food design process, kettle batching, that we can ensure that the quality and taste can be maintained. In recent years, production has been expanded to accommodate new growth in the food service industry but we remain dedicated to the values and ideals that Lasco was founded on... integrity, honesty, and trust. We're committed to fulfilling our customers' needs in every way, as well as providing the highest-quality food products to meet today's ever-changing restaurant and food service menus.