CLOs on the Move

Cleveland Kitchen

www.clevelandkitchen.com

 
At Cleveland Kitchen, we believe in creating world-class culinary fermented foods for all. Fermented foods are regularly consumed within European and Asian cultures and we invested in finding a way for American consumers to simply (and deliciously) do the same.
  • Number of Employees: 0-25
  • Annual Revenue: $0-1 Million

Executives

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