| Name | Title | Contact Details |
|---|---|---|
Tom O'Brien |
Senior Vice President, Global Human Resources and General Counsel | Profile |
Amy Martin |
Vice President, Legal Affairs | Profile |
Tom O'Brien |
General Counsel | Profile |
The Cabot Creamery Co-operative is an American dairy agricultural marketing cooperative, which is owned by more than 800 local dairy farmers in New England and upstate New York, and Agri-Mark Family Dairy Farms, Incorporated.
Want Americana in a can? Get Stewart’s Spiked Seltzer. Snag the iconic classic in tasty hard seltzer twists of root beer, orange cream, black cherry & more!
Clements Foods Company is a leading manufacturer of premium quality branded and private label food products. They are headquartered in Oklahoma City and distribute their products to leading retailers, wholesalers, and foodservice distributors throughou...
ACH Food Companies, Inc. (ACH) is a prominent consumer packaged goods company competing in two categories – Baking Ingredients, and Cooking Oil. Our iconic brands are #1 or #2 in their categories and found on most kitchen tables or inside pantries including Mazola® and Capullo® oils, Karo® corn syrup, Argo® corn starch, Patak`s® Indian cuisine, Fleischmann`s® yeast brand and Kingsford® baking powder, among others.
In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a doer. In fact, he was so busy making jerky that he couldn`t devote much time to selling it. So, his snacks remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together—with a mission to share their meaty secret with the world.