| Name | Title | Contact Details |
|---|---|---|
Tom O'Brien |
Senior Vice President, Global Human Resources and General Counsel | Profile |
Amy Martin |
Vice President, Legal Affairs | Profile |
Tom O'Brien |
General Counsel | Profile |
Since our founding 10 years ago, we`ve always been a different kind of company. After moving to New York from his native Turkey, our CEO Hamdi Ulukaya thought everyone deserved better options, so he set about making delicious, nutritious, natural, and accessible Greek Yogurt right here in the U.S. Our mission since day one has been to provide better food to more people. And now as the No. 1-selling Greek Yogurt brand in America and the second largest overall yogurt manufacturer, we believe every food maker has a responsibility to provide people with better options, which is why we`re so proud of the way our food is made. From the very first batch that came off the line in Upstate New York, in 2007, our cups have been crafted using only natural, non-GMO ingredients. We refuse to use any preservatives. Our yogurt contains no artificial flavors, artificial sweeteners, or preservatives. It has been a busy 10 years for Chobani. Along our journey, we`ve constantly innovated our offerings to evolve with customer tastes and preferences, leading with values, and putting our people first. As we look to the future, Chobani is reinvigorating its founding mission with a vision to make universal wellness happen sooner using food as a force of good. Our vision builds on the company`s founding mission to provide better food for more people, while laying out how Chobani is defining wellness and where the brand will invest to achieve it: • Nutritional Wellness: Scaling our efforts to provide better food for more people. • Social Wellness: Increasing our investment in the communities we serve and the people who craft our food. • Environmental Wellness: Building a supply chain that ensures the planet`s health. This evolution supports Chobani`s ambition to become a food-focused wellness company and providing better food to all people.
Vault is a software that uses your dairy data to create detailed two year projections. Easily accessible online & mobile, it bridges multiple data “source silos” into one convenient application, featuring: interactive real-time dashboards, scenario/what-if analyses, and custom reporting.
Founded in 1983, ingredients PLUS is a technology driven food ingredient processor and distributor with an elite fleet of company owned logistics capabilities. Headquartered in Rochester, NY, with manufacturing and distribution operations located in Lakeville, NY and Landisville, PA, Ingredients PLUS prioritizes its mission of providing outstanding customer care each day, every day, in everything we do. With over 3 miles of company owned short-line railroad, 200+ company owned fleet assets, logistics technology and geospatial analytics, and manufacturing, processing, and distribution operations in the Northeast and Mid-Atlantic, ingredients PLUS controls essential elements of the supply chain to ensure quality ingredients are delivered precisely WHEN the customer needs them. Our values of Commitment, Innovation, Passion, Boldness, and People & Community show in the way our team goes the extra mile to serve our customers and our community. Ingredients PLUS, it`s “All About the WHEN”!
Seaboard Triumph Foods, LLC is an equal ownership joint venture between Seaboard Foods and Triumph Foods, LLC. Triumph Foods is owned exclusively by pork producers and Seaboard Foods is a wholly-owned subsidiary of Seaboard Corporation.
Founded in 1882, our operations include more than 50 locations across Canada and the U.S., with over 5,000 employees in various manufacturing facilities, distribution centers and corporate environments. Our mission is to be recognized for providing the best bakery solutions in North America. Weston Foods` Canadian operations are comprised of: Weston Bakeries, a producer of bread, rolls, bagels, tortilla and other fresh baked products under leading brands such as Wonder, D`Italiano, Country Harvest, Gadoua and Weston; Maplehurst Bakeries, a manufacturer of frozen baked products including bread, rolls, pies, cookies, cakes and other sweet goods; Colonial Cookies, a high-quality baker of private and control branded cookies for retail customers; ACE Bakery, a producer of high-quality bakery products using time-honoured European traditions and the finest ingredients with no preservatives.