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A pioneer of the organic foods movement, Amy`s started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy`s employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.
Dig Inn is a chain of locally farm sourced restaurants that was founded by Adam Eskin.
The Connell Company is one of the leading companies in the Manufacturing sector.
Sun Mark Foods is an importer and distributor of fresh and frozen fruits and vegetables, offering private label, customized packaging, and storage/delivery options for industrial, food service, private label, and retail customers.