CLOs on the Move

Impossible Foods

www.impossiblefoods.com

 
Impossible Foods is transforming the global food system by inventing a better way to make the meats and cheeses we love, without using animals. We start by understanding what we love about the wonderfully complex experience of eating meat and dairy foods, and then exploring the plant world to find and bring together specific proteins and nutrients to recreate those experiences. Our mission is to provide food without compromise – delicious, good for people, and good for the planet. Conceived and founded by a prominent Stanford professor and backed by top-tier VCs and visionaries, we are looking for the very ...
  • Number of Employees: 250-1000
  • Annual Revenue: $250-500 Million

Executives

Name Title Contact Details
Jennifer Carr
Executive Business Partner to Chief Operating and Legal Officer | Sr. Legal Operations Manager Profile
George McCloskey
SVP Enterprise Operations and Risk Management Profile
Rhea Rampel
Associate General Counsel, Global Employment and Commercial Profile
Paul Alsdorf
Director, Litigation Profile
Rick Green
VP Regulatory Affairs Profile

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