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McCormick & Company, Incorporated (NYSE: MKC) is a global leader in flavor and one of the most respected and familiar names in the industry. In business for over 130 years, McCormick manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry—retail outlets, food manufacturers, and foodservice businesses. McCormick creates flavors for a wide range of applications, such as beverages, snacks, dairy, bakery/confectionary, savory, performance nutrition, and health. The McCormick name represents a trusted source of flavor in millions of kitchens around the globe—in homes and in restaurants. Partnerships with farmers and suppliers around the world allow us to provide great-tasting, quality spices with year-over-year consistency that you can trust. Our herbs and spices come from 80 different countries, while our brands reach consumers in more than 170 countries and territories. Our passion for quality is matched only by our commitment to an innovative and energetic company culture. At McCormick, we believe in respect, recognition, inclusion, and collaboration, based on the highest ethical values for our employees. McCormick is a team of approximately 14,000 employees located around the world—and we`re growing. If you have a passion for flavor—and you`re ready to take a journey—come have a seat at our table.
Plum Organics is one of the leading companies in the Manufacturing sector.
Atlast brings innovation to the food industry by cultivating a process: One that has been running our forests for millions of years. This new agricultural technology is powered by mycelium, and not only promises a delicious and healthy future, but a solution to our current meat production problems. It is our mission to bring you delicious, planet-friendly foods, rooted in nature. Atlast`s focus is on creating whole cut plant-based meats like bacon and steak. We are both a B2B partner providing our mycelium super ingredient as well as a B2C company launching bacon as our first product this fall.
Founded in 1929, the J.R. Simplot Company is one of the world`s largest agribusiness companies. Headquartered in Boise, Idaho, the privately-held company employs more than 10,000 people worldwide with annual revenues of $6 billion. The company`s integrated portfolio includes phosphate mining, fertilizer manufacturing, farming, ranching, cattle production, food processing, food brands, and other enterprises related to agriculture. The company`s roots go back to 1923, when founder J.R. Simplot left home at the age of 14 to start a one-man farming operation. J.R. was never afraid to embrace new ideas and take on new challenges. His vision set the company on a course grounded in innovation, determined to always seek out new ways of making food plentiful and accessible to everyone. Simplot pioneered advancements in food production – from perfecting the dehydration of vegetables, to helping feed our troops in World War Two, to the development of the frozen french fry. Simplot remains focused on feeding a growing population. The company continues to seek out new ideas and approaches to provide safe and nutritious foods for future generations. Simplot has never lost sight of its farming and ranching roots and the importance of protecting the environment. Sustainability is woven into the very fabric of the company, driving Simplot`s employees to work smarter and seek out new, more efficient and environmentally friendly technologies to improve operations. Simplot`s spirit of innovation, respect for resources and passion for people are cultivating a world of possibilities.