| Name | Title | Contact Details |
|---|
With more than 2,000 employees and net sales of more than $1 billion, Sargento Foods is a family-owned, privately-held company that has been an innovator in cheese for more than 65 years. Founded in 1953 in Plymouth, Wisconsin, Sargento created the world`s first successful pre-packaged sliced and shredded natural cheeses. Today, Sargento Foods is still based in Wisconsin, where they manufacture and market amazing shredded, sliced and snack natural cheese products, as well as ingredients and sauces. Company leadership lives to serve local communities and employees who are part of the Sargento Family.
Posting Guidelines: Welcome to the official Chartwells K12 page. This page is a resource and discussion platform for our community. While we welcome discussion, we are responsible for providing a positive atmosphere to our students, parents, facult...
Since the first day we began making yogurt in 1942, we have been constantly striving to perfect our craft to bring you the best yogurt that tastes great and enriches your well-being. Dannon makes a diverse and comprehensive range of approximately 200 types, styles and flavors of fresh and frozen dairy products to satisfy the evolving needs and desires of our consumers. Headquartered in White Plains, NY, Dannon makes yogurt at plants in Minster, OH, Fort Worth, TX, West Jordan, UT and Portland, OR. Established in the US in 1942, Dannon is a subsidiary of Danone, the leading global food and beverage company focused exclusively on better-for-you foods. For almost 75 years, Dannon has been exceeding consumer expectations through its commitment to delivering high-quality, wholesome, nutritious and innovative products in the dairy category.
Tender is a company that creates alternative meat products that have the same texture, taste, and consistency as real meat, with a focus on sustainability and affordability.
Tasty or Healthy? You don’t have to choose…because we’re bringing you delicious veggie-crust pizza that tastes like the real deal.