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Sonoma Wine Co is a Graton, CA-based company in the Manufacturing sector.
Black Mountain Brewing Co is a Cave Creek, AZ-based company in the Manufacturing sector.
Founded in 2008, WhistlePig is now the most awarded Rye Whiskey maker in the world. We live by a simple ethos: protect what makes Rye Whiskey great, toss out the rest, and then innovate to make it better. Our remote 500 acre hard-working farm in bucolic Shoreham, Vermont, is the perfect place to perfect our experiments with blending and finishing, ultimately leading to a portfolio of deeply complex Rye Whiskeys. In 2017 WhistlePig was awarded with the coveted `Best In Show Whiskey` title from the San Francisco World Spirits Competition.
Sidney Frank Importing Company, Inc. (SFIC), based in New Rochelle, New York, staffs more than 150 full-time employees and has a network of distributors and brokers throughout the United States. Sidney Frank Importing Company Inc., prides itself on being creative and effective beverage alcohol brand stewards, known for the continuous introduction of innovative products and initiatives. SFIC encourages a forward-thinking approach to quality brand building, while drawing inspiration the company`s proven success and rich heritage. Privately-held and family-owned, the Sidney Frank Importing Company operates in a highly entrepreneurial and flexible environment and culture, and values simplicity, efficiency and a high regard for its people and community. Sidney Frank Importing Company currently owns or imports: Jägermeister Herbal Liqueur - the number one selling imported Liqueur and shot brand in the United States as well as Gekkeikan Sake, American Harvest Organic Spirit, Michael Collins Irish Whiskey, Bärenjäger Honey Liqueur, Bärenjäger Honey & Bourbon, VnC Cocktails and more. Sidney Frank Importing Company Inc. is dedicated to responsible consumption by those of legal drinking age and is a member of The Distilled Spirits Council of the United States (DISCUS).
For more than two decades, our mission at Smuttynose has remained simple: to brew the best beer we can in a way we can be proud of. That includes honoring New England’s rich history of beermaking, respecting our environment and playing an active role in our community. We value creativity and quality, authenticity and sustainability, but at the end of the day, it really boils down to making great beers to be enjoyed with family and friends. We hope you love drinking our beers as much as we love brewing them. Cheers!