CLOs on the Move

Sara Lee Frozen Bakery

www.saraleefrozenbakery.com

 
The new Sara Lee Frozen Bakery brings together four frozen pastry brands — Sara Lee` Van’s Foods` Chef Pierre` and Bistro Collection — under independent owners and new leadership. Across the portfolio` we have recommitted to the heritage of product quality and delicious innovation that built Sara Lee from a Chicago neighborhood bakery into an iconic American brand. We can’t wait to have a new place at your table.
  • Number of Employees: 1K-5K
  • Annual Revenue: $250-500 Million

Executives

Name Title Contact Details
Wendy Williams
 Chief Legal Officer Profile
Wendy Williams
 Chief Legal Officer Profile

Similar Companies

Greenhouse

Greenhouse is a healthy beverage company. Headquartered in Toronto, our mission is to offer widespread, sustainable access to plant-based nutrition and wellness of the highest quality.

Farm Fresh To You

Farm Fresh To You is a Community Supported Agriculture (CSA) service that delivers boxes of farm fresh produce from the fields of Capay Organic to customers doorsteps or offices.

Goya Foods

The premier source for authentic Latino cuisine, Goya Foods is the largest, Hispanic-owned food company in the United States.   Founded in 1936 by Don Prudencio Unanue and his wife Carolina, both from Spain, the Goya story is as much about the importance of family as it is about achieving the American dream.

Sofresco

Cold Pressed Juice Shots delivered to your home! Stay safe and healthy, Sofresco delivers direct to your home in 24 hours.

Tovala

Tovala was born from a mission to reinvent home cooking to save people time. Launched in 2017 by passionate culinary-tech duo David Rabie and Bryan Wilcox, Tovala`s fresh, chef-crafted meals and smart oven work together to let customers enjoy a delicious, home-cooked meal without the work. Each meal requires one minute of prep time before it`s scanned and cooked perfectly in the Tovala Smart Oven in 20 minutes or less.