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Pancho'S Borlder Grill is a Great Neck, NY-based company in the Retail sector.
Southfield Grill is a Shreveport, LA-based company in the Retail sector.
2Nd Street Emporium is a Webster City, IA-based company in the Retail sector.
Andiamo Restaurant is a Haworth, NJ-based company in the Retail sector.
UMD operates under a safety program called HACCP (Hazard Analysis and Critical Control Point). Under HACCP, critical control points where contamination can occur are identified. After identification, safeguards are maintained at each control point to