| Name | Title | Contact Details |
|---|---|---|
David Tonucci |
Vice President Global Regulatory and Scientific Affairs | Profile |
Suzanne Kiwaiko Anderson |
Vice President and Head of Legal Americas | Profile |
Founded in 1929, the J.R. Simplot Company is one of the world`s largest agribusiness companies. Headquartered in Boise, Idaho, the privately-held company employs more than 10,000 people worldwide with annual revenues of $6 billion. The company`s integrated portfolio includes phosphate mining, fertilizer manufacturing, farming, ranching, cattle production, food processing, food brands, and other enterprises related to agriculture. The company`s roots go back to 1923, when founder J.R. Simplot left home at the age of 14 to start a one-man farming operation. J.R. was never afraid to embrace new ideas and take on new challenges. His vision set the company on a course grounded in innovation, determined to always seek out new ways of making food plentiful and accessible to everyone. Simplot pioneered advancements in food production – from perfecting the dehydration of vegetables, to helping feed our troops in World War Two, to the development of the frozen french fry. Simplot remains focused on feeding a growing population. The company continues to seek out new ideas and approaches to provide safe and nutritious foods for future generations. Simplot has never lost sight of its farming and ranching roots and the importance of protecting the environment. Sustainability is woven into the very fabric of the company, driving Simplot`s employees to work smarter and seek out new, more efficient and environmentally friendly technologies to improve operations. Simplot`s spirit of innovation, respect for resources and passion for people are cultivating a world of possibilities.
SaladStop! Group is on a mission to build a food solution for the future through accelerated investments into technology, food sustainability, and ingredient traceability. With the goal to empower the next generation to make healthier and more conscious choices, they`re on track to become Asia`s leading personalized nutrition company through human-centric, tech-enabled growth, building on their locally sourced, sustainable-first approach to the market. As part of SaladStop! Group`s commitment to a resilient future, they`re supporting Singapore`s 30 by 30 initiative by launching their first ever Net Zero outlet in 2022, becoming the first and only business in Asia to allow customers to carbon offset their meal. The Group recently instituted multiple programs to reduce its carbon footprint including offering plant-based foods, sustainably sourced ingredients, green packaging, and supporting reforestation programs. Complementing their outlet presence, SaladStop! recently launched Good Food People, a new plant-based online grocer, offering the largest selection of meat alternative proteins in Singapore, inclusive of ready-to-heat products, homemade sauces, dressings, and more. SaladStop! Group is aggressively and mindfully executing their vision of educating, engaging, and empowering the next generation of consumers to build better habits for themselves, their communities, and the planet, by developing an integrated ecosystem, connecting with customers in all aspects of their lives to make the most positive impact possible.
Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day.”
We`re rethinking everything. Starting with food. We believe humans can do the right thing – the best thing, even. And when we work with nature, together we can build a future that`s better for everything. Using safe, proven fermentation methods we make animal-free whey protein from microflora – not cows – to make dairy that`s identical to traditional milk. Now, you can enjoy the foods you love without compromising our climate future. It`s dairy that`s better for everything.
H.J. Heinz Company, headquartered in Pittsburgh, Pennsylvania, is the most global of all U.S.-based food companies. Famous for our iconic brands on six continents, Heinz provides delicious, nutritious and convenient foods for families in 200 countries around the world. In more than 50 of those countries, we enjoy the number-one or number-two market position. Key Heinz markets are segmented as North American Consumer Products, U.S. Foodservice, Europe, Asia Pacific and Rest of World. Our commitment to providing a variety of wholesome foods, with an unwavering emphasis on health and wellness, makes Heinz like no other company on earth.