CLOs on the Move

Three Twins

www.threetwins.com

 
Three Twins was born in San Rafael, California in 2005 when Founding Twin Neal Gottlieb set out to craft delicious, affordable and accessible ice cream exclusively using incredible organic ingredients. Before writing the business plan for Three Twins Ice Cream, Founding Twin Neal Gottlieb was sharing an apartment with his twin brother, Carl, and Carl`s wife, Liz, who is also a twin. The trio dubbed their apartment “Three Twins” and when it came time to start the company, Neal knew just what to call it. Though it`s been a pretty great ride for more than a decade, that doesn`t mean there haven`t ...
  • Number of Employees: 25-100
  • Annual Revenue: $1-10 Million

Executives

Name Title Contact Details

Similar Companies

D9 Brewing

D9 Brewing Company, in Lake Norman, N.C., was started by two engineers and a doctor, with a mission to inspire and support community through the creation of exciting and original crafted ales. Since our inception in late 2014, we have invested in the s...

Flying Fish Brewing

Flying Fish Brewing Company is a craft brewery based in Somerdale, New Jersey.

Good Idea US

Good Idea is a functional wellness drink made to taste great while helping you prime your metabolism and harness your natural energy. Feel good all day without any sugar or caffeine.

eatseemore.com

35% Vegetable and Humanely Raised Meat Sausages in Fun Flavors. Heat And Eat. Delivered Straight to Your Door With Free Nationwide Shipping.

Carbon`s Golden Malted

In 1937,Fred S. Carbon developed the recipe for the World’s First Improved Flour, Carbon’s Golden Malted Pancake & Waffle Flour. The patented recipe of the highest quality wheat flour and corn meal, blended with nutritious malt and a secret mix of flavorings yield delicious, Carbon’s Golden Malted Pancakes & Waffles of superior taste and texture. Only the Carbon’s family knows the secret recipe. Today, Belgian Waffles made with Carbon’s Golden Malted Pancake & Waffle Flour are served in the finest hotels, restaurants, universities and theme parks around the world. This family tradition of taste and excellence has spanned over 75 years, and has earned Carbon’s many prestigious food industry awards.