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Avanti`s Italian Restaurant was established in Normal, Illinois in June of 1971. Originally, the restaurant was jointly owned and managed by two brothers, Guido and Albert Zeller. In 1973, Guido bought out his brother and ran the operation as the sole proprietor until he passed away in 2002. Guido`s brother Leo joined the operation in 1976 and was an integral part of the business along the way. Today, Guido`s two sons, Marcus and Richard are involved in the ownership and management of the business. In June of 2009, Marcus and Richard opened a second Bloomington-Normal location at 3302 East Empire in Bloomington, Illinois. Albert now owns five Avanti`s Italian Restaurants in Peoria/East Peoria/Pekin, Illinois.
La Vals Pizza is a Alameda, CA-based company in the Retail sector.
Timpone Wine Bar Restaurant is a Urbana, IL-based company in the Retail sector.
Mary S Restaurant is a Virginia Beach, VA-based company in the Retail sector.
Founded in 1983 by Bob Platzer, with the help and support of his wife Donna, P.J.W. Restaurant Group has grown from one restaurant to 19 with four different dining concepts throughout New Jersey and Pennsylvania. Though Bob`s first restaurant, Platz`s, eventually became the regionally renowned P.J. Whelihan`s, his original commitment to serving great food with good company is something that has never changed. Today, the group`s esteemed hospitality brands include: P.J. Whelihan`s Pub and Restaurant, the casual pub and eatery which pays homage to Bob`s grandfather`s name; The Pour House, the neighborhood favorite for the best to offer in craft beer and unique pub grub; Treno Pizza Bar, a wood and brick fired pizza bar offering authentic Italian fare with P.J.W. Restaurant Group flare; and The ChopHouse, a lakeside steak and seafood restaurant with an upscale yet friendly atmosphere.