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Coakley'S Pub is a Havre De Grace, MD-based company in the Retail sector.
Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Sydney, Washington, DC, Las Vegas, and Toronto; a bakery established by award-winning pastry chef Christina Tosi with multiple locations throughout New York City, Washington, DC, Las Vegas, and Toronto (Milk Bar); a bar (Nikai); and a quarterly magazine (Lucky Peach). The restaurants have gained world-wide recognition for their innovative take on cuisine, while supporting local, sustainable and responsible farmers and food purveyors
Toms Oyster Bar is a Grosse Pointe Park, MI-based company in the Retail sector.
Rachel`s Kitchen fulfills a niche segment in the restaurant space, transforming fast casual into fresh casual by focusing on wholesome food, with fresh ingredients, often locally sourced. Most establishments only have a passing interest in food quality and focus instead on table turn-over and their bottom lines. Rachel`s Kitchen is here to redefine what it means to be a local restaurant, including not just serving food but also serving the community, and it`s never looked or tasted better. As an emerging brand, franchisees play a significant role in the development and growth of the brand.
Thai Terrace is a Roswell, GA-based company in the Retail sector.