CLOs on the Move

Lassonde

www.lassonde.com

 
Lassonde Industries Inc. develops, manufactures and markets a wide range of ready-to-drink fruit and vegetable juices and drinks. The Company is the second largest producer of store brand shelf-stable fruit juices and drinks in the United States and a major producer of cranberry sauces. Furthermore, the Company develops, manufactures and markets specialty food products such as fondue broths and sauces and pasta sauces. It also imports selected wines from several countries of origin for packaging and marketing purposes. It also produces apple cider and cider-based beverages.
  • Number of Employees: 1K-5K
  • Annual Revenue: > $1 Billion
  • www.lassonde.com
  • 755 Principale Street
    Rougemont, QC CAN J0L 1M0
  • Phone: 866.552.7643

Executives

Name Title Contact Details
Ian Wallace
General Counsel Profile
Ian Wallace
Vice President, Administration and General Counsel Profile

Similar Companies

Voyage Foods

Sustainable and scalable versions of beloved foods, without compromising individual health or our planet and nearly identical in taste and nutrition.

Justin's

Justins is an American brand of natural and organic nut butters and peanut butter cups.

Montpak International

Montpak International is first and foremost a family and we take great care to market and deliver superior quality products and exceptional service to our valued customers worldwide. We care deeply about our product, sourcing and services so that all our customers may enjoy the best veal and lamb products all year round.

California Dairies

California Dairies, Inc. – the number one dairy processing cooperative in the leading dairy state. California Dairies, Inc. produces 43 percent of California`s milk or 9 percent of the milk produced in the United States on 500 dairies. A manufacturer of quality fluid milk products, butter and milk powders, California Dairies, Inc. has sales of more than $3 billion across all 50 states and in more than 50 foreign countries. California Dairies, Inc. is the result of a successful 1999 merger of three of California`s most financially successful cooperatives: California Milk Producers, Danish Creamery and San Joaquin Valley Dairymen. All three cooperatives were rich in tradition with roots dating back to the turn of the 20th century.

Michigan Sugar

Michigan Sugar Company was formed in 1906 when six independent, single factory, sugarbeet companies merged. In 2002, our Company became a cooperative, owned by approximately 1,250 sugarbeet growers.