Name | Title | Contact Details |
---|---|---|
Tennille Checkovich |
Chief Legal Officer | Profile |
Allyson Bouldon |
Vice President and Chief Ethics and Compliance Officer | Profile |
Pamela Boerner |
Associate General Counsel | Profile |
Craig Marshall |
Assistant General Counsel | Profile |
Sam Towell |
Associate General Counsel - Litigation | Profile |
Frozen Specialties, Inc. is one of the leading companies in the Manufacturing sector.
Founded in 2015 in Bible Hill, Nova Scotia, GoodLeaf Farms uses innovative vertical farming technology to produce ultra-fresh leafy greens all year long, in a clean and safe environment. We`ve recently expanded and are operating a state of the art, highly automated vertical farm in Guelph, Ontario.
For us, farming isn’t a job. For three generations, it’s been our passion. Though our farming roots stretch far back into the past, our eyes are fixed on the future.
Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty foods powerhouse. We service the nation`s largest retailers, national restaurant chains and top 100 food manufacturers from our newly constructed 300,000+ sq. ft. state-of-the-art manufacturing facility in Ontario, California featuring: A fully equipped Physical Chemistry Laboratory On-site Microbiology Laboratory A Research & Development Laboratory A fully equipped Product Development Kitchen Food Processing Facilities National Distribution Operations Strategically located in the heart of North America`s agricultural growing region, we process over 20 tons of fresh food every hour - all certified to strict Kosher standards.To validate our unbeatable quality standards, we open our facilities up to 20 independent food safety inspections every year - which helps to explain our Superior rating from the AIB. And because we are always evaluating and upgrading to the newest processing and packaging technologies, we offer our customers unique products and solutions and create real menu distinction and market differentiation - an advantage our customers can take to the bank. Whether you`re looking for vibrant colors, crisp fresh texture, superior taste, or unique packaging solutions for the freezer, cooler or microwave, Haliburton has the answers.
Our products, derived from natural herbs, spices, vegetables and hops, are translated into easy-to-use liquids ideal for most formulations. These are of the highest quality and consistency available. Kalsec® is the only company whose expertise and resources encompass a full line of natural, innovative products and solutions to meet the challenges faced by food and beverage manufacturers throughout the industry and around the world. Kalsec® Southwest, located near Denver City, Texas, specializes in the cultivation, harvest, dehydration and extraction of paprika, rosemary and carrot, as well as specialty herbs and spices. At this location we also process a line of solvent-free expeller pressed extracts that are ideal for supporting your green and sustainability platform. In 1995, we opened an office in the United Kingdom, now known as Kalsec® Europe (KEU). Kalsec® Europe has been providing local support to the European market, with sales, sampling, applications and warehousing capabilities. Located in Mildenhall, United Kingdom, KEU continues to grow to meet the needs of the European market. In February 2010, we opened an office in Shanghai, China to serve our customers in the Asian market. Additionally, we have a network of agents as well as an applications laboratory in Kuala Lumpur, Malaysia to meet the growing demands of this emerging market.