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We`re rethinking everything. Starting with food. We believe humans can do the right thing – the best thing, even. And when we work with nature, together we can build a future that`s better for everything. Using safe, proven fermentation methods we make animal-free whey protein from microflora – not cows – to make dairy that`s identical to traditional milk. Now, you can enjoy the foods you love without compromising our climate future. It`s dairy that`s better for everything.
From The Ground Up is a company that makes delicious, crave-worthy snacks with a plant-based twist. Their snacks are made with real cauliflower and butternut squash, giving you more flavor, crunch, and bites per serving.
With annual revenues of approximately $48 billion, Kraft Foods is a global powerhouse in snacks, confectionery and quick meals.
Since 1987, Mikuni has been innovating fresh Japanese dishes and serving eclectic sushi in a lively dining experience. Visit a location today!
Johanna Foods, Inc. is one of the leading companies in the Manufacturing sector.