| Name | Title | Contact Details |
|---|---|---|
Matt Bunch |
VP & Chief Information Security Officer (CISO) | Profile |
Chevon Fuller |
Vice President, Associate General Counsel | Profile |
Gordon McGrath |
Vice President and Associate General Counsel | Profile |
Eli Glasser |
Chief Counsel, Antitrust and Global Competition | Profile |
Brett Worlow |
Chief Counsel and Assistant Secretary | Profile |
Cuisine Solutions is recognized as the worldwide authority on sous-vide—the innovative cooking technique that offers flexibility, efficiency, safety, and unmatched flavors and textures, time after time. Cuisine Solutions is an international team of award-winning chefs who were among the first in the world to recognize the power and precision of the sous-vide process. Our classically trained chefs develop recipes that allow fellow professional chefs and passionate foodies to present restaurant-quality dishes faster and more economically—with consistently excellent results. With over 40 years of experience, Cuisine Solutions is a trusted supplier of sous-vide fully-cooked products to fine restaurants and premier hotels, large convention centers and entertainment venues, leading airlines` first and business class, major food retailers and the military, and restaurant chains that want foolproof, high-quality results across multiple locations.
The Bazooka Companies, Inc. has been a leader in non-chocolate candy around the world since 1938 with popular, high-quality lollipop brands Ring Pop®, Push Pop®, Baby Bottle Pop®, Juicy Drop® and other candy and gum products, including the iconic Bazooka® Bubble Gum. The Bazooka Companies, Inc. was originally founded as Topps Chewing Gum and in its early years produced a popular penny Topps Gum from a factory in Brooklyn, N.Y. After World War II, the company developed Bazooka Bubble Gum and in 1950, added trading cards to its product line. The company was acquired in October 2007 by Madison Dearborn Partners, a private equity group, and Michael Eisner, former CEO of Disney, and is headquartered in New York City.
Founded in 1929, the J.R. Simplot Company is one of the world`s largest agribusiness companies. Headquartered in Boise, Idaho, the privately-held company employs more than 10,000 people worldwide with annual revenues of $6 billion. The company`s integrated portfolio includes phosphate mining, fertilizer manufacturing, farming, ranching, cattle production, food processing, food brands, and other enterprises related to agriculture. The company`s roots go back to 1923, when founder J.R. Simplot left home at the age of 14 to start a one-man farming operation. J.R. was never afraid to embrace new ideas and take on new challenges. His vision set the company on a course grounded in innovation, determined to always seek out new ways of making food plentiful and accessible to everyone. Simplot pioneered advancements in food production – from perfecting the dehydration of vegetables, to helping feed our troops in World War Two, to the development of the frozen french fry. Simplot remains focused on feeding a growing population. The company continues to seek out new ideas and approaches to provide safe and nutritious foods for future generations. Simplot has never lost sight of its farming and ranching roots and the importance of protecting the environment. Sustainability is woven into the very fabric of the company, driving Simplot`s employees to work smarter and seek out new, more efficient and environmentally friendly technologies to improve operations. Simplot`s spirit of innovation, respect for resources and passion for people are cultivating a world of possibilities.
As a top exporter of premium pork products worldwide, Triumph Foods has positioned itself as one of the leading pork processors in the United States. The Company, which began operations of its pork processing plant in January 2006 in St. Joseph, Missouri, is producer owned. The state-of-the-art facility, 6.1 million hogs each year, is the newest such facility in the United States. Featuring the latest food quality and safety innovations and improvements the Company prides itself on producing only the highest quality pork products found in the market today.
The Stoller Wine Group has quickly earned a reputation as one of Oregon’s most dynamic and celebrated family of wineries.