| Name | Title | Contact Details |
|---|---|---|
Matt Bunch |
VP & Chief Information Security Officer (CISO) | Profile |
Chevon Fuller |
Vice President, Associate General Counsel | Profile |
Gordon McGrath |
Vice President and Associate General Counsel | Profile |
Eli Glasser |
Chief Counsel, Antitrust and Global Competition | Profile |
Brett Worlow |
Chief Counsel and Assistant Secretary | Profile |
One call to Heat and Control delivers complete processing, product distribution, packaging and control systems for snacks, meat, poultry, seafood, vegetables or other food products. Over 30 offices worldwide provide locally-based manufacturing, engineering and product development services, as well as convenient customer access to test centers, parts, service and training. Heat and Control processing machinery includes fryers, ovens, coating applicators and other patented equipment and processes that prepare and cook foods to unique customer specifications. Packaging systems, featuring accurate and dependable Ishida multihead weighers, checkweighers and snack food bagmakers, include horizontal motion, vibratory and bucket conveyors, and customized container fillers.
When W.K. Kellogg founded Kellogg Company in 1906, he had no way of knowing that his fledgling business would grow to become among the most recognized and respected companies in the world. All he knew was he wanted to help people enjoy a healthier, more nutritious breakfast — and he was determined to succeed. Although more than a century has passed and our product portfolio has expanded beyond breakfast, we have never lost sight of the principles put in place by our founder. Despite the ever more rapidly evolving landscape in which we compete today, Kellogg Company remains as committed to enriching the lives of our consumers worldwide. Our strategy is simple and is composed of four pillars: Win in Breakfast; Be a Global Snacks Powerhouse; Double our Emerging Market Engine; and Win Where the Shopper Shops. These pillars guide all that we do from the pursuit of acquisitions to the launch of new products. Underlying all these actions, however, remains our commitment to driving profitable growth. We invest in brand-building activities and innovation to increase sales and improve mix, we limit spending on overhead, and we increase profitability; it is this profitability that is then used to fund the cycle again. Our strategy and operating model are clear and they are driving focus and improved results. We are very proud of our company’s heritage, and are very excited about our potential.
We have 5 restaurants across the Eastern Shore, each with its own distinctive style and taste. Check out Off The Hook, Just Hooked, Hooked Up, Hooked, and Tailchasers.
Michigan Sugar Company was formed in 1906 when six independent, single factory, sugarbeet companies merged. In 2002, our Company became a cooperative, owned by approximately 1,250 sugarbeet growers.
The PUR Company Inc., are the makers of the #1 selling aspartame-free gum and mints worldwide. We make simple substitutions in everyday favorites, without compromising taste or quality, to promote a healthier lifestyle. We provide the highest quality products and ensure the best level of service for our consumers, partners, family and friends. With a growing number of health-conscious consumers and dietary restrictions, we are made for everyone to enjoy and share. When we say PUR, we really mean it.